expect more. you deserve more.
We are proud to be at the forefront of a movement that sees restaurants cultivating a more luxurious, experience-driven environment. Vessel Kitchen was founded on the pursuit of delivering scratch-made, non-processed, delicious food within a vibrant and refined setting... all at an approachable price point. We believe a dining experience should showcase a thoughtful focus on food and experience. This is the new normal.
Responsibly sourced and gluten free. Order a la carte or create your own plate with any of the proteins below and two winter sides.
A seasonal selection of flavorful hot & cold side dishes. Order a la carte or enjoy the experience of building your own plate from the selection below.
Heartier, artfully composed dishes that showcase a level of refinement not typically found in the quick-serve arena.
Crisp winter flavors, scratch-made dressings, and lighter fare that showcases the best of what's in season.
Toasts & Flatbread Tacos
We love tacos. Ours are served on warm naan flatbreads.
Scratch made daily using the highest quality ingredients we could get our hands on.